Author: Sorrel Moseley-Williams

(Decanter) Josep Roca is the self-professed ‘wine waiter’ of three-star Spanish restaurant El Celler de Can Roca that he shares with chef siblings Joan and Jordi. He was

(Decanter) Alejandro Vigil is director of production, vineyards and wineries at Catena Zapata, and was named president of Wines of Argentina in April. Besides leading the Catena family’s

Balcarce GI features a maritime-influenced prairie 137 metres above sea level, surrounded by a two billion-year-old mountain range.

FAMOUSLY THE HERO COUNTRY FOR MALBEC, ARGENTINA HAS SO MUCH MORE TO GIVE WHEN IT COMES TO WINE, THANKS TO THE PIONEERS WHO ARE CAPITALISING ON THE CLIMATIC POSSIBILITIES.

Argentinian Valeria Gamper won the ASI Best Sommelier of the Americas contest 2022. She talks to Sorrel Moseley-Williams about her favourite wines.

Argentina's capital has a vibrant food and wine scene. Sorrel Moseley-Williams recommends her top 10 venues for wine lovers to visit.

A picturesque province that's a surprisingly diverse destination. For Decanter.

Connecting the Andes and the Atlantic, the Austral Wine Route in Argentina reveals another side of Patagonia.

Viticulturist Leonardo Erazo Lynch on how to do the Chilean wine scene right.

For ONLY magazine, August 2021.