Author: Sorrel Moseley-Williams

Three, two, one, pop! Four sparklers to crack open on New Year’s Eve. There’s only one true way to tackle celebrations welcoming in the New Year, and that’s

Meet my somm school mates: the class of 2014-15 could be guiding you through your next dinner or tasting. For the past two academic years, dozens of trainee

My review of The Vines of Mendoza for The Independent. In the shadow of the high Andes, west of Buenos Aires is Mendoza. The region is the location for

An alternative Argentine wine route that is worth a second look. While the flight was smooth and showed elements of grace akin to a condor, landing was rather less

You know it’s almost spring in Buenos Aires when wine fair season kicks off – it’s either the jacaranda in bloom or a small glass of fermented grape

From France to Mendoza, meet CarinaE co-founder Brigitte Subra. A dutiful wife who followed her husband to his various professional postings around France, social worker Brigitte Subra fell

Argentina’s most prevalent wine-producing region is fast becoming the go-to destination after capital Buenos Aires, with star Malbec luring in visitors. We pick five rather different lodgings across

Let’s put aside Malbec, just for 10 minutes… As Argentina is a country made up of immigrants for the most part, it makes perfect sense that its grapes

A selection of Mendoza’s most interesting vineyard communities in Valle de Uco, a former desert-turned-prime-growing-area where some of Argentina’s finest grapes are being produced. Oh, the old romantic

Uruguayan sommelier Federico de Moura on his favourite homegrown wines. Although some might be surprised to hear that Uruguay has a wine industry, they might also be surprised