Undoubtedly, Paz Levinson’s crowning glory to date is taking the coveted Best Sommelier of The Americas accolade in April of this year. Also anointed Argentina’s top sommelier in 2014 – for the second time – she is ranked among the world’s best.
Departures: Did you plan to make your own wine?
Paz Levinson: I’ve always wanted to make a wine! I’m really passionate about vitiviniculture and unexplored terroir, plus I love being in the countryside.
I proposed my crazy idea to Matías Michelini from Passionate Wines, because we get on well, I like his exploratory soul and his story is fascinating. We also have an altruistic relationship and are very fond of each other.
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